Wednesday, March 12, 2014

The history of saffron

Research and documentation show that the foothills of the Zagros Mountains in Iran are the native lands of saffron. The oldest records about the usage of 1order.com saffron come from the period referred to as the Achaemenid era where all of the food products that were used in the palace kitchen in that time are inscribed on a pillar. According to these inscriptions, one kilogram of saffron was used each day in the palace kitchen.

No comments:

Post a Comment

The Golden Thread: Saffron's Flourishing Role in Textile and T-shirt Businesses

In the ever-evolving world of fashion and textiles, businesses are constantly on the lookout for unique and sustainable materials to set the...